SUREFISH is an innovative project aiming at guaranteeing the traceability, authenticity and safety of the Mediterranean fish.   The project has received fund from PRIMA (Partnership for Research and Innovation in the Mediterranean Area), an initiative supported and financed under the Horizon 2020. Coordinated by ENCO S.r.l. and with the

We are halfway through the project… Can you believe it? One year and a half went by, and it is time to check where we stand. Six months ago, when you received our second newsletter, we were at a very different stage: we had defined our stakeholders’ needs, and we

On 8th September 2021, the WESET partners held the opportunity to discuss for a thriving wind energy sector in Egypt and establish further cooperation and new connections beyond the project’s timeline. The open event organised in Cairo was the project’s final conference where outcomes are discussed, together with chartering a forward-looking and

Jordan University of Science and Technology (JUST) participated in a workshop on “Food Loss and Waste” on July 28, 2021. The workshop was held by the Faculty of Agriculture at Mutah University in AlKarak, Jordan in a collaboration with the Scientific Research Support Fund at the Ministry of Higher Education

Under the Patronage of the Minister of Sport and Youth, Jordan University of Science and Technology (JUST), as a partner in several funded projects by the European Union such the ENI CBC MED and PRIMA, held an Open Day for European projects. The event took place on July 5, 2021

In an exciting event that took place on the 31st of March at the City of Sciences in Tunis, the Tunisian R&I community was brought together not only to review the lessons learnt of both bilateral and multilateral cooperation, but also to discuss Tunisia’s role in ambitious future European scientific

We are proud to announce the formation of the MED Food TTHubs Stakeholder & End-users’ Community (SC) consisting of recognised experts from the food industry, multipliers, academia, service providers, national policy-makers and administrators, all of them motivated to strengthen the documented traceability of the Mediterranean food supply-chain on a long-term

Agricultural products, intended for consumption, either as raw products or as processed foods, form the basis of the human diet. Global market and commerce as well as fraudulent practices have raised both the concerns in the marker and the adulteration events of products Thus, checking the authenticity and detecting counterfeit

Even a year later, COVID-19 restrictions continue affecting our lives. The good news is that despite that this strange and surreal period finds most of us hunkered down in our home offices, travel bans and the urgent need for self-isolation aren’t hindering progress of the MED Food TTHubs project –