The 1st May 2019 began SHEALTHY, an new Horizon 2020 under the Grant Agreement 817936. The SHEALTHY project aims to assess and develop an optimal combination of non-thermal sanitization, preservation and stabilization methods to improve the safety (inactivation of pathogens and spoilage microorganisms), while preserving the nutritional and organoleptic quality and prolonging the shelf-life of […]
Month: June 2022
Meet SWITCHtoHEALTHY and start following sustainable and healthy dietary patterns!
A new PRIMA project started in April 2022 under the Grant Agreement 2133: Switching Mediterranean Consumers to Mediterranean Sustainable healthy dietary patterns. The SWITCHtoHEALTHY project aims to generate a dietary behaviour change by demonstrating and reinforcing the role of the family in promoting a sustainable change towards enhancing the adherence to the Mediterranean dietary pattern […]